For over 40 years Regethermic have been providing cook chill systems, quality equipment, training and advice to the food service and food manufacturing industries.

Regethermic has its roots in cook chill providing highest quality meals perfectly regenerated on demand. Our pioneering Cook Chill course bought major benefits to the function and banqueting industries.

The range of equipment solutions we offer today is immense. Cook chill and sous-vide systems for extended shelf life cooking, Mixer kettles, Pumpfill systems, Cook tanks, Tumble chillers, Blast chillers, Vacuum packaging machines, Commercial fridges, Counter fridges, Meal delivery systems, Combi Ovens, Rethermalisation systems and a host of other premium commercial cooking appliances

Melbourne and Olympic Park

The home of the Australian Tennis Open is the Melbourne and Olympic Park, these world class facilities primary focal point is the Rod Laver Arena offering a seating capacity of 14,820 and hosts around 1.5 million visitors per year.

South Australia Meals on Wheels

The state of the art production facility located in Hilton, will replace the existing production kitchen in Kent Town.
South Australia has centralised their production for Meals on Wheels. The new kitchen will increase capacity and choice, with a focus on special dietary requirements and texture modified foods for regional branches.
Regethermic supplied the extended shelf life system which included mixer kettles, pump fill station and blast chillers.