Description

WAITINGTRAY ensures meals are served at the optimum temperature when patients return to their ward.

Features:

• Perfect for late trayed meals.
• Bench Top or Stand Mounted unit forward kitchens.
• Two WAITINGTRAY modules can be stacked one on top of the other hence doubling the capacity in wards with a high number of patients or with special requirements.
• Able to maintain hot and cold food and preparations of late patient trayed meals at safe temperatures
• Temperatures can be set from 3°C for the cold section to 85°C for the warm section.
• Capacity: max. 4 Waiting Trays XL (Width of 118,5 mm)
• Compatible with Euronorm (530 x 370 mm) and Gastronorm (530 x 325 mm) tray types
• Static with coil heating element
• Power supply: AC 240 V, 50 Hz, 16 amp, 0.5 kW
• External dimension (mm): 703 x 492 x 611

DISTRIBUTION MODES:

The trays for patients that are absent from their ward are simply taken out of UNITRAY or PROSERV distribution trolleys and placed in WAITINGTRAY. This ensures that all meals are served at the optimum quality and that the distribution trolleys are not held up waiting for patients to return to the ward.

Downloads

• Brochure

For detailed product specifications and drawings, please contact Regethermic on 1300 138 026 or email us.