•   Bain Maries
•   Bakery Ovens
•   Banquet Trolley
•   Basket Dispenser
•   Blanco Cook
•   Blast Chillers & Freezers
•   COMPACT by Naboo - Combi Ovens
•   Compact Regeneration Oven
•   Conveyor Belt
•   Cooking Equipment
•   Cryogenic Blast Freezer
•   Extended Shelf Life Production
•   Food Preparation
•   Food Transportation Systems
•   Foster Mobile Heated Cabinet
•   Lainox Leo - Combi Ovens
•   Lainox Naboo - Combi Ovens
•   Meal Delivery
•   Mixer Kettles
•   Mobile Plate Dispenser
•   Mobile Universal Dispenser
•   Modular Blast Chillers & Freezers
•   P Serie - Multivac Chamber Machines
•   Plate Trolley
•   Pressure Steamer
•   Refrigerated Cabinets
•   Refrigerated Counters
•   Regeneration floor cabinet
•   Roll In Cabinets
•   Tray Dispenser
•   Vacuum Packaging Machines
•   Ventilated Ceilings

•   2 door freezer counter
•   2 door fridge counter
•   2 door meat/chill counter
•   2 zone induction hob
•   3 door freezer counter
•   3 door fridge counter
•   3 door meat/chill counter
•   4 door freezer counter
•   4 door fridge counter
•   4 door meat/chill counter
•   Automatic Pasta Cookers
•   Bain Marie
•   Blast Chiller
•   Blast Chiller - wide door
•   Blast Chiller / Freezer
•   Blast Chiller / Freezer - 900mm wide door
•   Blast Chilling - Freezing Cabinet
•   Boiling Pans with mixing
•   Cabinet
•   Celer Mixer Kettle
•   Celer Non-mixer Kettle
•   Ceran hob
•   Closed
•   Closed model
•   Compact Vapour
•   Compact With Boiler
•   Convection cooled
•   Cook tank tumble chiller
•   Cooled bain marie
•   Deep fryer
•   Deep griddle
•   Double Chamber
•   Double door roll in fridge
•   Double door upright
•   Double door upright freezer
•   Double door upright meat
•   Double size flat griddle
•   Electric
•   Flat belt conveyor
•   Flat griddle 3 phase
•   Flat griddle single phase
•   Fluid Chillers
•   Heatable
•   Heatable (convection)
•   Heated
•   Heated bain maries
•   Heated Vertical Food Processor
•   High pressure steam braising pans
•   High pressure steam cookers
•   Homogeniser
•   Hostess Trolley
•   Hot plate
•   Induction wok 3 phase
•   Induction wok single phase
•   INMOTION Heatable
•   Keep Hot Oven
•   Mobile Cooking System
•   Open
•   Open - Reinforced
•   Open - with lateral guides
•   Pass-Through Combi Oven
•   Pasta cooker
•   Pasta cooking and cooling
•   Potatoe Peeling
•   Pump fill station
•   Retherm Carts
•   Retherm Docking station & Trolley
•   Ribbed griddle 3 phase
•   Ribbed griddle single phase
•   Roll in cabinet - Rational Combi
•   Roll in cabinet -Universal
•   Roll-In Cabinet
•   Round belt conveyor
•   Single door roll in fridge
•   Single door upright cabinet
•   Single door upright fish cabinet
•   Single door upright freezer
•   Single door upright meat
•   Single zone induction hob
•   Soupper Mixer Kettle
•   Soupper Non-mixer Kettle
•   Stainless steel - BLANCOTHERM E
•   Steam
•   Surface Induction hob
•   Synthetic - BLANCOTHERM K
•   Table Top Machines
•   Tilting braising bratt pan with mixing
•   Trolley
•   Tumble chiller
•   Unheated
•   Unheated with cooling slits
•   Vapour
•   Vegetable Drying
•   Vegetable Washer / Dryer
•   Vegetable Washing
•   Vertical Food Processor
•   Vertical Form Fill Machine
•   Water bath chiller
•   With Boiler
•   With cooling slits

•   240V
•   415V
•   Air
•   Convection Cooled
•   Convection heated
•   Electric
•   Electric Heated
•   Gas
•   Heated
•   Steam Heated
•   Unheated

•   10 x 1/1 GN
•   10 x 2/1 GN - 20 x 1/1GN
•   100
•   100 kg chilling
•   100 kg freezing
•   100 litre
•   120 litre
•   1350 Litres
•   14 & 16 tray
•   15 kg chilling / 7kg freezing
•   15 kg freezing & chilling
•   15 x 600 x 400 mm grilles
•   150
•   150 kg chilling
•   150 kg freezing
•   150 litre
•   160 kg
•   190 litre
•   2 well
•   2 x 20kg
•   2 x 7kg
•   2 x 8GN 1/1 & 2 x 16GN 1/2
•   20 - 24 tray
•   20 & 24 tray
•   20 kg
•   20 x 1/1 GN
•   20 x 2/1 GN - 40 x 1/1 GN
•   200
•   200 litre
•   20kg
•   22 kg chilling / 12kg freezing
•   22 kg freezing & chilling
•   23 litre
•   250 kg chilling
•   250 kg freezing
•   26 - 30 tray
•   26 & 30 tray
•   280 Litres
•   2x GN 1/1-150
•   2x GN 1/1-200 or 3x GN 1/1-150
•   2x GN 1/1–200 or 3x GN 1/1-150
•   3 well
•   3 x GN 1/1
•   3 x GN 1/1-200
•   3 x GN 1/1-200 + 1 x GN 1/1-100
•   300
•   300 kg
•   300 litre
•   32 litre
•   36 tray
•   38 kg chilling / 18kg freezing
•   38 kg freezing & chilling
•   4 tray (119.5mm tray width)
•   4 tray (79mm tray width)
•   4 well
•   40
•   40 kg
•   40 litre
•   40 x GN1/1
•   400
•   400 litre
•   435 Lires
•   435 Litres
•   470
•   470 litre
•   495 Litres
•   5 x GN 1/1
•   5 x GN 1/1-200
•   52 kg chilling / 26kg freezing
•   52 kg freezing & chilling
•   585 Litres
•   6 x 1/1 GN
•   6 x 2/3 GN
•   6 x GN 1/1
•   6 x GN 2/3
•   60
•   60 kg
•   60 kg chilling
•   60 litre
•   600 Litres
•   6x 6oo x 400 mm
•   7 kg
•   7 x 1/1 GN
•   7 x 2/1 GN - 14 x 1/1 GN
•   75 kg chilling
•   75 kg chilling / 15kg freezing
•   75 kg freezing
•   760 Litres
•   8 x 600 x 400 mm grilles
•   80
•   80 kg
•   80 litre
•   8GN 1/1 & 16GN 1/2
•   90 litre
•   GN 1/1 - 200
•   GN 1/1-100